Turkey Trot

Turkey Trot

Saturday, November 3rd  Noon-5 p.m.

A progressive food & wine tasting event.

Join us for an afternoon at Debonne’ Vineyards, Ferrante Winery, Grand River Cellars, Laurello Vineyards, and St. Joseph Vineyards tasting fine wines paired with dishes from your Thanksgiving dinner. Let the wineries help you pick out the perfect wines for this holiday. The cost for the event is $5 at each winery and includes wine samples, food pairings, and recipes. No reservations necessary.   Bring a canned food item into each winery and receive $1 off your ticket price. The donations will go to the local food banks.

Begin at the winery of your choice for this drive yourself tour.  No pre-sale tickets or reservations necessary.

Turkey Trot Menu

– Debonne Vineyards – Sweet & Savory Baked Brie Turnover with Cranberry & Apple Chutney

– Ferrante Winery & Ristorante – Sweet Potato Gnocchi with Roasted Brussels Sprouts and  a balsamic reduction

-Grand River Cellars Winery & Restaurant– Pumpkin & Cream Cheese Bread Pudding with a Riesling Caramel Sauce

– Laurello Vineyards – Pumpkin Soup with Toasted Cheese Croutons

– St. Joseph Vineyards –Locally sourced turkey garnished with cranberry sauce with a mini pumpkin cupcake filled with pumpkin mousse and topped with cream cheese frosting.

Call Debonne at 440-466-3485 for questions.